2018年冰岛55号单株

Iceland No. 55 thrives on slopes at an ideal altitude, nourished by high-mountain clouds and mineral-rich soil, which imbue it with a unique flavor profile.*

Its rock sugar-like sweetness lingers gently, while the tea liquor remains delicately smooth.

Plant No. 55 isn't merely a cup of tea-itis a rare treasure, an embodiment of nature's artistry and masterful craftsmanship.

The 2018年冰岛55号单株 is a highly exclusive raw (sheng) Pu-erh tea made from leaves harvested from a single tea tree in the renowned Bingdao (冰岛) village of Yunnan Province, China. The "单株" (single tree) designation emphasizes that this tea comes from a single, carefully selected ancient tea tree, making it exceptionally rare and highly sought after.

BACKGROUND

1. Origin: Bingdao Village (冰岛村)

• Location:
  • Bingdao is a legendary tea-producing region in the Lincang area of Yunnan Province, famed for its ancient tea trees and unparalleled quality.
  • At an altitude of over 1,600 meters, Bingdao's environment features a cool climate, rich soil, and abundant biodiversity, all of which contribute to the tea’s unique characteristics.
• Ancient Tea Trees:
  • The tea comes from a single, centuries-old tea tree, known as "55号单株" (Tree No. 55), located in a prime area of Bingdao.
  • These trees are revered for their ability to produce leaves with exceptional depth, sweetness, and complexity.

2. Year of Production: 2018

• This tea was harvested and processed in 2018, capturing the vibrant, fresh characteristics of a young raw Pu-erh.
• With over five years of aging, the tea has started to develop a smoother and more refined profile while retaining its youthful energy.

3. Craftsmanship: Single Tree Selection

• Single-Tree Harvest:
  • The leaves are carefully handpicked from a single tree, ensuring the tea's purity and consistency.
• Traditional Processing:
  • The tea is processed using traditional methods, including sun-drying and stone compression, to preserve the leaves' integrity and natural flavor.

FLAVOUR AND AROMA PROFILE

Aroma:

• Elegant and Refined:
  • Floral notes of orchid and jasmine, with hints of honey and a touch of fresh grass.

Flavor:

• Sweet and Smooth:
  • A naturally sweet profile with minimal bitterness, characteristic of Bingdao tea.
  • Layers of stone fruits, sugarcane, and a crisp mineral freshness.

Mouthfeel:

• Silky, smooth, and full-bodied, leaving a lingering sweetness (hui gan 回甘) and a cooling sensation.

Aging Potential:

• This tea has immense potential for further aging, developing deeper complexity and richer flavors over time.

WHY THIS TEA STANDS OUT

• Single Tree Heritage:
  • The "单株" designation means the tea comes from a single, ancient tree, making it one of the rarest forms of Pu-erh.
• Prestigious Origin:
  • Bingdao is one of the most celebrated tea-producing regions in Yunnan, known for producing some of the finest and most expensive Pu-erh teas.
• Exceptional Quality:
  • The leaves from Tree 55 are handpicked and processed with meticulous care, ensuring an unparalleled flavor profile.
• Aging Potential:
  • While already delightful, this tea will continue to evolve with proper storage, making it a valuable investment for collectors.
• Exclusivity:
  • Single-tree teas are produced in extremely limited quantities, making this a rare and prized item for tea connoisseurs.